English Recipes

Original South African recipes written in clear English by My Kombuis.

Weeknight Chicken Curry and Rice

A mild, economical chicken curry with fluffy rice, ready in under an hour for a family supper.

A compact air-fryer method for juicy snoek with a sweet-savoury apricot glaze and controlled cooking time.

A 25-minute pantry pasta with a balanced tomato cream sauce and practical ways to stretch the meal.

A deeply golden, springy malva pudding with a warm sauce that soaks in without turning the dessert soggy.

Light, hollow-centred vetkoek filled with economical savoury mince, with reliable frying-temperature guidance.

Soft-centred roosterkoek with a smoky crust, including coal placement and doneness checks.

How My Kombuis develops practical South African recipes for real family kitchens.